Holiday and January Hours:
Thank you for considering Scrumptious Fare Catering. I have always had a passion for GOOD food. Whether it’s traditional American, Italian, Tex Mex or Soul Food I always enjoy the opportunity to create menu selections that are not only colorful and visually stunning, but also tastes that your guests are sure to love!
I believe in the basic business principles that I have learned throughout the years: do what you promise to do, build strong client relationships on open honest communication and deliver a service experience that goes above and beyond.
After spending ten years as a special events manager for corporate dining and food & beverage manager for a private country club, I started Scrumptious Fare Catering with a very simple mission: Consistently deliver exceptional service at a competitive price and delicious foods that are safely prepared.
Our key principles are food safety first, source locally whenever possible, price competitively, create value and growth through consistent client satisfaction, operate with honesty and integrity. Our business has grown through word of mouth and our personal one on one interactions with clients to build strong working relationships. We are proud to call the Atlanta area our home and look forward to serving you! — Sean Wilkins, Owner
Our Mission Statement:
To consistently deliver exceptional service at a competitive price and delicious foods that are safely prepared
Food safety first, Source Locally whenever possible, Price competitively, Create value and growth through consistent client satisfaction, Operate with honesty and integrity